Created with a mixture of tradition and modernity, only produced in exceptional years the Palmela Grand Reserve presents itself as a high character wine in all
its richness of flavor and aroma.
Region: Setúbal Península
Classification: Red Palmela D.O.C. Grand Reserve
Name: Adega de Palmela
Grape Varieties: Castelão, Syrah, Touriga Nacional and Cabernet Sauvignon
Careful fermentation and a long pelicular maceration, followed by an ageing phase of 12 months in French and American oak barrels.
Everything to ensure a unique quality wine.
Temperature: 16-18ºC. Goes well with all traditional Portuguese cuisine dishes, game dishes, grilled meats, and mature cheeses.
Estimate longevity of around 10 years.
Ruby colour with violaceous reflections, aroma of red fruits evolving to a few notes of jam and spices, toast and vanilla. In the mouth, it is soft and has velvety
tannins with a pleasant aftertaste.